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Midland Brewing Company Sets Grand Opening for Restaurant

January 17. 2017

Midland Brewing Company (MBC) is bringing a new dining experience to the Midland area on Thursday, Feb. 9. with the opening of its highly anticipated restaurant….

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VicinityBrew Software Announces Integration with SkuBrain Forecasting Software

January 17. 2017

VicinityBrew Software is proud to announce the recently launched integration with SkuBrain, demand forecasting software, from Halo BI. The integration was made available for craft breweries on January 1, 2017….

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Upslope Brewing Announces a New Year-Round Offering, Citra Pale Ale

January 16. 2017

Over eight years ago, Upslope Brewing introduced its first offering, Upslope Pale Ale, to the craft beer-loving community of Boulder, Colorado. Now, with two brewing facilities, Upslope continues to deliver…

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Hi-Wire Brewing Releases Collaboratively-Brewed Mixed 12-pack

January 16. 2017

Hi-Wire Brewing is excited to announce the release of their first Collaboration 12-Pack with NOLA Brewing, Holy City Brewing, and Hardywood Park Craft Brewery. With long-time friendships and connections at each brewery, Hi-Wire is proud to share their craft with respected peers in the Southeast….

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thefullpint.com

Dogfish Head Releases Real-Fruit-Centric, Flesh & Blood IPA in Cans

January 16. 2017

(Milton, DE) – Brewed with an enticing ratio of complimentary fruit flesh, freshly squeezed juice, and northwest citrusy-…

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Po’ Boy Brewery to Launch in New York on January 27

January 17. 2017

Po’ Boy Brewery, established by award-winning homebrewer and cider maker Roberto Bobby Rodriguez II, opens its doors to the public on Jan. 27. Located at 200 Wilson Street, Unit E3,…

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Full Sail Brewing Introduces Session Black Cherry Black Lager in 12-Packs

January 17. 2017

How could Full Sail possibly make Session Black even more delicious and drinkable? Here’s a way: Session Black Cherry Black. This brand new beer in the Session Series is everything…

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Master Cicerone Neil Witte Leaves Duvel, Launches Field Quality Business

January 16. 2017

Neil Witte has seen the nastiest of the behind-the-scenes beer business — moldy couplers, walk-in coolers that smell like acetic acid and musty puddles teeming with draft spoilers….

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www.brewbound.com

Dogfish Head Releases Flesh & Blood IPA in Cans

January 16. 2017

Brewed with an enticing ratio of complimentary fruit flesh, freshly squeezed juice, and northwest citrusy-hop varieties, Flesh & Blood IPA, Dogfish Head’s newest year-round brew, begins shipping nationally on January…

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draftmag.com

The million-dollar cans vs. bottles question: What is the drinking occasion?

January 16. 2017

“Do I wanna be formal, or am I here to party?” …

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