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Karl Strauss and Amplified Ale Works Collaborate on 2nd Installment of Pathway Ale

March 04. 2016

March 2nd, 2016 Two local Pacific Beach breweries, Karl Strauss Brewing Company and Amplified Ale Works, have teamed up to brew something special for their neighborhood. The team of brewers…

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New Belgium Introduces Hoppy Blonde Spring Seasonal

March 04. 2016

As most of the U.S. starts to usher in springtime weather, New Belgium Brewing’s new seasonal offers the perfect easy-drinking companion. Hoppy Blonde takes a leap into the tropics with…

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thefullpint.com

VIDEO: Stone Brewing: Why We Have Chosen Not To Sell Out To Big Beer

March 04. 2016

(Escondido,CA) – Watch a very candid video featuring Stone Brewing Founder Greg Koch on why Stone hasn’t chosen to se…

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thefullpint.com

Funkwerks Shares Large Expansion Plans

March 04. 2016

(FORT COLLINS, CO)  – Funkwerks, the award-winning brewery in Fort Collins, Colorado, is preparing for a large expansion to t…

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draftmag.com

Beertown U.S.A.: Austin, Texas

March 04. 2016

If you’re heading to SXSW in March, bank on falling for hot new bands and cool new beers. …

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www.brewbound.com

Tennessee’s Yee-Haw Brewing Looks to Expand Distribution in the South

March 04. 2016

Founded in late 2014 by Joe Baker, Yee-Haw Brewing Co. (Johnson City, Tennessee), a production brewery and taproom located in a historic railroad depot built in the late 1800s, focuses…

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Craft Brew Alliance’s Kona, Appalachian Mountain and Cisco Brands Collaborate

March 04. 2016

A first-time collaboration beer between three pioneering American craft breweries that are part of Craft Brew Alliance (“CBA”) (NASDAQ: BREW) will be tapped at the 21st Annual Kona Brewers Festival…

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draftmag.com

We should all swipe right on porters

March 04. 2016

Reliable, versatile and complex, porters shouldn’t be overlooked. …

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www.craftbeer.com

Creature Comforts Announces Debut of Newest Special Release – Emergence

March 04. 2016

Creature Comforts Brewing Company is set to release its first 750-mL bottle of 2016 early this March. Emergence is a balanced, mixed culture, tart blonde ale fermented in wine barrels…

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Crux Fermentation Project Introduces 6-Pack Offerings

March 04. 2016

Crux Fermentation Project announces the introduction of two of its most popular beers — Crux Pilz and Cast Out IPA — in new-to-Crux 6-pack formats. Crux Pilz will be offered in a 6-pack of 12 oz. cans, while Cast Out IPA will be available in a 6-pack of 12 oz. glass bottles….

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