The Wynkoop Brewing Company has an always rotating tap with 20 beers brewed right here in Colorado. Come in grab a pint, a growler to go and enjoy!

Here is our current list of seasonal brews.

Check out our daily brew list

INDIA PALE ALE (IPA)Wine Barrel Aged Belgorado

Belgorado, our belgian style IPA using Colorado grown ingredients aged for 8 months in Bonacquisti carmenere barrels.

available: limited release

Barrel Aged Cherry Artillery Ale

We took a batch of our winter seasonal imperial brown ale and aged it for 11.25 months in second use Laws whiskey barrels on top of Colorado grown tart cherries.  The warm booziness of the Artillery plays with the tartness of the cherries giving the beer a lighter mouthfeel than you would expect from a 10% brown ale. The oak of the barrels finishes the beer with a dryness that leaves you wanting more.

available: limited release

Saison De Seigle

This French saison is brewed with lots and lots of rye; Malted rye, crystal rye, and flaked rye. It was allowed to free-rise during fermentation leading to a very dry saison. The Rye and yeast character lends a spiciness to the beer, with just a hint of Belgian flavors.

available: Spring Seasonal

Amber AleFlame Roasted

Made in partner ship with Elitch Gardens amusement park, this amber ale is infused with fresh roasted anaheims, smoked serranos, and ancho peppers.  Smooth and smokey with just a bit of spice on the back end.

available: limited release

Orchard Wheat

An unfiltered, American-style wheat beer, orchard wheat is made with premium malts and wheat and natural peach essence and juice. We custom make this beer for the Elitch amusement park in Denver. Designed for springtime quaffing, the Orchard Wheat is a refreshing yet complex beer with a creamy body, bready malt and wheat flavors, restrained hops, woodsy citrus notes, and ripe peach orchard aromas. It needs no citrus garnish on the glass.

available: Summer Seasonal

PALE ALEMile high

Our intense, sticky pale ale is a hop head’s dream. Muscular but balanced, it delivers a lush hop aroma thanks to a post-boil addition of whole-leaf hops in our Hopinator hopback. These verdant gifts meld with more hop flavors and bite paired with deep pale-malt goodness. Revered by our fans of extra strong and extra hoppy beers.

available: all year


This small batch gem is a divinely drinkable Imperial red ale. It’s crafted with mountains of malts and specialty grains, and an avalanche of Whole-Flower Amarillo dry hops. Colorojo features a glorious “rojo” color, a heady aroma, sticky body, velvety flavors of caramel and malt, and verdant hops throughout.

available: all year

Chile beerPatty’s

A longtime favorite among fans of outside-the-lines beer, this unique golden ale is aged with Anaheim, serrano and ancho peppers. The result is a head-turning beer with deep pepper flavors and aromas but no heat. A GABF medalist named years ago in honor of Westword founder Patricia Calhoun.

available: all year

Amber aleRail Yard

Our elegant, hybrid amber ale is made with German malts and hops and fermented with a British ale yeast. One of craft beer’s first style mashups, it has an aroma of sliced apples, wonderful flavors of caramel and a kiss of hops on its finale. Rail Yard has been our most popular beer for over 20 years.

available: all year

Black LagerB3K

Our acclaimed German-style schwarzbier is a uniquely thirst-quenching version of dark beer. It’s unfiltered (for extra texture) and features gentle notes of coffee and dark bread and a hint of smoke. A two-time GABF medalist, it’s the perfect perception changer for folks who swear they don’t like dark beer.

available: all year


Belgorado is a Belgian-style IPA made with barley grown in Colorado’s San Luis Valley and fresh hops handpicked at Misty Mountain Hops farm near Montrose, CO.

available: all year

Uber Lager

Our German-style lager combines the elegant hoppiness of a classic pilsner with super drinkability.  Made with Bohemian pilsner malts and both noble and New Zealand hops. Uber Lager gets a special dose of aroma hop character via a load of whole leaf Saphir hops in our Hopinator hopback. A super session beer for craft beer nuts and newcomers!

available: all year

Bavarian - styleWixa weiss

This Bavarian-style, unfiltered wheat beer features classic aromas of clove and banana over an immensely quaffable and bready blond beer. A GABF gold medal winner, it’s fermented with a German yeast (from the Hans Hopf brewery) brought back years ago by our founder, John Hickenlooper.

available: coming late summer 2016

Milk stoutCowtown

A creamy, semi-sweet nitro stout, this dark wonder features flavors of chocolate, coffee and a pleasing sweetness thanks to an addition of lactose (AKA milk sugar). Crafted with seven specialty malts and low on alcohol, it’s the ultimate session beer for dark ale lovers. A great dessert beer, too.

available: all year

C. Andy Brown

 Our southern English Brown Ale takes its name from our former beer maestro Charles Andrew Brown the First (known by commoners as Andy Brown). C.Andy Brown is the darker, sweeter, maltier version of her Northern cousin. A proper lady, she takes none other than English East Kent Golding hops and Golden Promises English base malts. Add in a Queen’s bathtub full of brown malts, Simpson Aromatics and chocolate malts, pamper her on cask, and she’s creamy like a little chocolate biscuit.

available: seasonal on nitro

India pale ale (ipa)London Calling

One of our year-round hand-pumped beers, London Calling is a classic English pale ale that’s cask conditioned for a soft mouthfeel and gentle carbonation. We dry hop it with British hops. A blend of UK-malts and a Brit yeast add extra authenticity to this longtime Wynkoop favorite.

available: on draft by beer engine

Cask Bittermade with love for your face

Our one off cask ale is an English style bitter dry hoppped with Sorachi Ace hops.  Light and refreshing for late summer heat waves the hops give a nose of citrus with just a hint of earthy herbal aromas. 

available: all year

Rocky MountainOyster Stout

This April Fools joke turned reality foreign-style stout is made with roasted barley, seven specialty grains, “steerian” golding hops, and roasted bull testicles.

available: limited release

Pumpkin Ale

A longtime Wynkoop fall favorite, our revered “drunken pumpkin” ale. This English brown ale is loaded w/ pumpkin three ways: fresh roasted, pureed and flaked, then spiced to perfection. Equal parts beer and pumpkin pie, we think it tastes like hugs and warm sweaters.

available: fall seasonal

Salted caramel Apple Ale

A malt based hard cider, with real caramel sundae topping and a touch of salt.  Not too sweet, the tart dry notes of the cider contrasts well with the undertones of the richness in the caramel. This custom recipe made exclusively for Elitch Gardens was an instant hit! It sold out in less than a week last year… don’t worry, we’re making more than last year!

available: limited release

Kurt’s Mile High Malt

A Vienna style lager brewed with lightly roasted Ethiopian ANYETSU coffee using a recipe handed down by Kurt Vonnegut’s grandfather, who was a brewer. The beer is a malty sweet and copper colored brew with low bitterness (20 ibu) that showcases balance and nuance of coffee flavor in a very clean and drinkable lager.

The recipe for this beer was given to Wynkoop founder John Hickenlooper by the late author. The first batch was brewed in 1996 and then again in 2007 as a tribute to Kurt’s passing. We are brewing it to celebrate our 25th year in business and by recreating some hidden gems in our trick bag, we are paying tribute to our brewing history.

available: limited release

Artillery Ale

This smooth, dark, warming ale pays tribute to the avalanche warriors that keep Colorado’s snowy slopes safe for travel and play.  An oak aged imperial brown ale that is deceptive in booziness.  This beer will lull you in like a warm fire place with notes of vanilla and burnt caramel and a rich full mouthfeel. 

available: winter seasonal